There’s been a trend online of going to the Most Expensive Restaurant in My City. I was intrigued to find out what the most expensive, highly rated restaurants were in some of the most popular cities to visit in the world. These are not something most people get to enjoy, but I found it very interesting while doing my research, even if I’ll never get to eat at any of these places.
The first city on the list is London.
Alain Ducasse at The Dorchester, London
The first restaurant is located inside of The Dorchester, a 5-star hotel in the heart of London. To give you an idea of the caliber of this posh hotel, a King Room will cost you nearly $900. The restaurant is that of Alain Ducasse, a prestigious French chef. The restaurant holds 3 Michelin Stars and is home to the Cartier Race Awards (I’ve never heard of this, but it’s probably because I am too poor).
This is what one person had to say about the room service at The Dorchester hotel. I am sure it is not prepared by the kitchen of Alain Ducasse, but it is incredible to see what sort of luxury food is served even when just calling for room service. Pizza served a la morceau de Bois, translation: Pizza served on a piece of wood.
As for the menu at Alain Ducasse’s restaurant, there isn’t one to choose from. You pay for a 7-course experience that will cost you about $200 per person. They base their menu off of the seasons: for the Fall season, they are featuring Wild boar, mushrooms, marigolds, leeks, grapefruits, walnuts, and figs.
Here are some photos of past meals served at the restaurant:
They even over an exclusive offer to sit at the Table Lumière or the Table of lights which is located at the very center of the restaurant and surrounded by thousands of fiberoptic strings. This table will cost you around $300 per person.
It’s like a rich person’s blanket fort!
Aragawa, Tokyo
Aragawa in Tokyo topped the charts for the most highly-rated restaurant in Tokyo, along with being voted one of the most expensive dining experiences in the world. They are most well known for their saki fed Kobe beef (Purebreed Tajima Cattle to be exact), which is sourced from only one local farm. A piece of this steak will cost you around $400 US dollars.
But Agawa is rated as one of the best restaurants in the world for a reason. This will quite possibly be the best steak you’ll ever taste.
Ko, New York, New York
We couldn’t possibly do a “best of” without including New York City. There were many restaurants to choose from in the city, but Ko topped many of the food blogger’s lists that I found. Along with the rest of the restaurants on this list, this is a Michelin rated restaurant garnering 2 stars. Ko is a unique eating experience: for $255 you’ll earn yourself a front-row seat to a culinary experience. Reservations need to be made 3o days in advanced to enjoy the curated menu. You do not get to choose what your meal will be, and the website warns that you may wait up to 2.5 hours to eat. For such a steep price and wait time, we must assume the food is outstanding. I’m not sure what exactly you will be eating here but it is described as “Asian accented American meals” (along with sushi).
If you are ready to splurge on your next vacation, any of these options would be more than suffice- the biggest understatement of the century. I have to say that a couple of these have no made it to my mental bucket list.
But no matter where your next vacation will be, or how many Michelin stars your meal will have, book with Luxevo Vacations.
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